20292 - INNOVATION IN SERVICES
CLMG - M - IM - MM - AFC - CLAPI - CLEFIN-FINANCE - CLELI - ACME - DES-ESS - EMIT
Department of Management and Technology
Course taught in English
Go to class group/s: 31
CLMG (6 credits - I sem. - OP | SECS-P/06) - M (6 credits - I sem. - OP | SECS-P/06) - IM (6 credits - I sem. - OP | SECS-P/06) - MM (6 credits - I sem. - OP | SECS-P/06) - AFC (6 credits - I sem. - OP | SECS-P/06) - CLAPI (6 credits - I sem. - OP | SECS-P/06) - CLEFIN-FINANCE (6 credits - I sem. - OP | SECS-P/06) - CLELI (6 credits - I sem. - OP | SECS-P/06) - ACME (6 credits - I sem. - OP | SECS-P/06) - DES-ESS (6 credits - I sem. - OP | SECS-P/06) - EMIT (6 credits - I sem. - OP | SECS-P/06)
Course Director:
NICOLETTA CORROCHER
NICOLETTA CORROCHER
Course Objectives
The course aims at providing students with an understanding of the characteristics and dynamics of innovation in the service sectors. In this context, it puts emphasis on the economic and social relevance of the service sectors and their role as innovative actors within the economy; it highlights the specificities of services and the differences across service activities; it identifies the specificities of innovation in service sectors as compared to manufacturing sectors and discusses ways of measuring innovations in services.
Course Content Summary
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The service sectors in the economy.
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Main features of service activities and their implications for innovation.
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Measuring innovation in services.
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Case studies in services.
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Services based upon large scale physical networks.
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Services based upon information networks.
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Science-based and specialised technology service suppliers.
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Personal services and public/social services.
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Detailed Description of Assessment Methods
- 50% group presentations and reports on the cases;
- 50% written exam.
Textbooks
A selection of articles and cases is made available by the instructor at the beginning of the course.
Last change 25/03/2014 15:30